Founder of the Food Enzyme Institute, Dr Howard Loomis, Jr explains why you need food enzymes.
Discovered by the pioneer of food enzyme research, Dr Edward Howell, food enzymes help digest our food and support our immune system. Heat and processing destroys food enzymes often while improving shelf life.
Learn about the differences between food enzymes, probiotics and prebiotics.
Dr Loomis talks about the importance of food enzymes.